Broil in the upper oven with the door closed and broil in the lower oven with the door open.
Oven door open or shut when broiling.
Broil with door closed.
If you close the door when broiling in an electric oven the temperature will cycle making an uneven cooking process.
Jfood that is sort of what mom said but her s was well if you want it to broil leave the da m door open if you want to bake close it.
Importantly gas broilers will maintain a steady temperature with the oven door open or closed.
20 and 24 inch compact ranges.
Reply kchurchill5 apr 22 2009 09 03 pm re.
If your oven is less than ten years old chances are you should be broiling with the door closed.
Driver june 7 2013 on newer ovens there is a high temp limit which protects the electronics of the oven.
And in broiling you want hot high and dry searing so the open door helps the heated moist air cycle out.
Closed door broiling works best when using lo broil and are cooking thicker cuts of meat for longer periods of time like chicken breasts.
I have to remind myself because my former old oven required an open door inpatskitchen says that her broiler flame actually goes out if the door is left open for 30 seconds or so.
Most ovens sold today are built as closed door broilers for reasons of safety and smoke control.
Food52er mainecook61 checked her new ge oven s manual too which she says was clear about broiling with the oven door closed.
We learned this the hard way in the test kitchen when one of our ovens shut down after we broiled with the door open and we had to call in a.